Prices subject to change.

  NOW SERVING KING PIN PREMIUM PIZZA'S AFTER 10 P.M.

Appetizers

  • French Fries . . . . . $3.00 (add cheese $1.00)
  • Chili Cheese Fries . . . . . $6.50                                    
  • Buffalo Bleu Cheese FF..$6.50 
  • Chicken Tenders w/ Fries (includes ranch or barbeque sauce) . . . . . $7.50           
  • Buffalo Style Tenders(medium or hot) or Jamacan Jerk  w/ Fries  (includes ranch or bleu cheese) . . . . . $8.50
  • Breadsticks (5) - sprinkled with parmesan cheese and served with marinara sauce) . . . . . $4.95 (add cheese sauce $1.00)
  • Onion Rings . . . . . $5.75
  • Renard's White Cheddar Cheese Curds (served with fries) . . . . . $6.50
  • Buffalo Wings(10) - mild, medium or hot, includes ranch or bleu cheese and celery . . . . . $8.50
  • Chicken Crispitos (3 flour tortillas stuffed w/ spicy chicken & cheese, served with fries) . . . . . $6.95 
  • Nachos Supreme (nacho chips w/ choice of [shredded beef, chicken or chili], cheese, salsa, black olives, jalapenos & sour cream . . . . . $8.95
  • Deep Fried Mac & Cheese Bites served with fries $6.50
  • Homemade Spinach & Artichoke Dip (served with tortilla chips).....$7.95
  • Deep Fried Pickles....$3.95

 

                                                                                                         

    For the Kids 

    • Kid's Tenders & Fries (3 pcs.) . . . . . $5.25
    • Kid's Hot Dog & Fries . . . . . $4.00
    • Kid's Grilled Cheese & Fries . . . . . $4.00
    • Kid's Mac & Cheese Bites with fries......$4.00

    Homemade Soups

    • Homemade Soups of the Day ..... cup $2.95 . .  . bowl $3.95
    • Homemade Chili (with or w/ spaghetti) . . . . . cup $3.50 . . . . . bowl $4.50 . . . .cheese & onions add $1.00
    • Homemade Clam Chowder (Wed. & Fri.) . . . . . cup $3.50 . . . . . bowl $4.50

    Fresh Salads

    • House Salad (topped with cheese, tomato, red onion, cucumbers, sliced egg, croutons & served with breadstick and your choice of dressing) . . . . . $7.00
    • Caesar Salad (crisp Romaine lettuce topped with parmesan cheese, croutons and Caesar dressing served with bread stick) . . . . . $7.00
    • Chicken Salad (House or Caesar) ....... $9.00
    • Salmon Salad  (House or Caesar) . . .  $10.00
    • Ahi Tuna Salad (House or Caesar).....$10.00
    • Taco Salad (crispy tortilla shell with lettuce, cheese, choice of [ground beef or chicken], black olives, sour cream and salsa). . . . . $8.50
    • Bufflo-Style Chicken Tender Salad (all of the fresh greens of the house salad with crispy chicken tenders dipped in your choice of medium or hot buffalo sauce)...$8.50 
    • Chef's Salad (topped with diced ham and turkey, bacon, cheese, tomato, red onion, cucumbers, sliced egg and croutons. served with breadstick and your choice of dressing)......$9.00

    Dressings - Ranch, Bleu Cheese, French, Fat-Free French, Fat-Free Italian, Caesar, Parmesan Peppercorn, Thousand Island, Raspberry Vinegarette.  Add $1.00 for Crumbly Bleu Cheese.

     Entrees 

    • Chef's Sirloin (8 oz.) . . . . . $14.95
    • Filet Mignon (10 oz.) ....$23.95 
    • Filet Mignon (20-22 oz.) recommended for 2 people ....$41.95 
    • Ribeye (16 oz.) . . . . . $19.95
    • Prime Rib w/ au jus . . (8 oz.) $12.95 . . . (12 oz.) $16.95 . . . (18 oz.) $21.95
    • Baby Back Ribs . . . . . Half Rack $12.95 . . . . . Full Rack $19.95
    • * Grilled West Coast Salmon . . . . . $14.25
    • * Ahi Tuna . . . . . $14.25
    • * Deep Fried Shrimp Dinner (7 pcs.) . . . . . $14.25

    All entrees include choice of soup or salad, choice of potato and breadstick (marbled rye bread for fish entrees).  You may substitute chili for an additional $1.00.  Entrees listed with * are only available under our "SPECIALS" section on Wednesday, Thursday & Friday.  Add crumbly bleu cheese, mushrooms, garlic or onions to your steak for $1.00 each.  Add 4 breaded shrimp to any entree for $4.95.

    Side Items 

    • Side Salad . . . . . $3.00
    • Onion Rings . . . . $2.00
    • Coleslaw . . . . ... .$1.00
    • French Fries . .. .. $1.00
    • Cheese Sauce .....$1.00
    • Mixed Veggies .  . $2.00
    • Potato Salad . . . . $2.00
    • Baked Potato . . .. $2.00
    • RENARD'S White Cheddar Cheese Curds . . . . . $3.50
    • Homemade Chip's 'n' Salsa.......$3.00

    Burgers & Sandwiches

    • **Build Your Own Black Angus Sirloin Burger (½ lb, 100% fresh sirloin) .  $6.50
      • Fried or Raw Onions included
      • Lettuce & Tomato......Add .50 cents
      •  Cheddar, Swiss, Peperjack, Bleu Cheese,                                    Bleu Cheese, Bacon, Mushrooms,                                                    or Cajun Sauce............Add .50 cents each                               
    • **Brat Burger (a tasty brat patty & sirloin burger combined and topped w/ your choice of cheese) . . . . . $7.50
    • Build Your Own Grilled Chicken Breast (5 oz. boneless, skinless grilled chicken breast served on a roll) . . . . . $6.25
      • Cheddar, Swiss, Peperjack, Bleu Cheese, Bacon, Mushrooms, or Cajun Sauce.................Add .50 cents each                               
      •  Lettuce & Tomato............add .50 cents
    • Chicken Cordon Bleu (grilled chicken breast w/ swiss cheese and ham) . . $7.25
    • Vienna Dog (served Chicago style with relish, onions, tomato, pickle spear, peppers and celery salt) . . . . . $5.25
    • Chili Cheese Dog (made with our homemade chili)....$5.25
    • Grilled Cheese (served on Texas Toast with fries) . . .$4.50                             Add Ham....................................................................$1.00         .                         Add Bacon, Tomato, & onion......................................$1.00 
    • BLT Sandwich (bacon, fresh lettuce and tomato w/ mayo, served on Texas Toast) . . . . . $4.95
      • Add ham or turkey. . . . . $1.00
      • Add bacon, tomato and onion...$1.00
    • Tenderloin Steak Sandwich (5 oz. choice steak grilled and lightly seasoned, served on a roll) . . . . . $9.50
    • Prime Rib Sandwich (7 oz., served on a hoagie bun with au jus and fries) ............$10.50
    • Open Face Perch Sandwich (fresh perch on dark rye served with lettuce, tomato and Bermuda onion) . . . . . $9.25
    • Ahi Tuna Sandwich (6oz. grilled Ahi tuna served on Kaiser roll with lettuce & tomato, bermuda onion and wasabi mayo)....$9.25
    • Bob's Philly Cheese Steak(thinly sliced prime rib, fried onions, mushrooms, green peppers, nacho cheese and swiss cheese on a toasted hoagie bun. Served with  a side of a jus)........$10.50
    • Soft Shell Tacos(2)....Your choice of seasoned ground beef or chicken with lettuce, tomato, cheese and onion. served with chips and salsa and sour cream.............$6.95 (Substitute steak for $2.00)
    • Fish Tacos(2)....Seasoned our baked haddock with lettuce, tomato, cheese and onion. Served with chips and salsa and sour cream........$7.95                          

    Wraps

    • Chicken Caesar Wrap (romaine lettuce, chunky chicken breast, diced tomato & parmesan cheese, tossed in Caesar dressing and wrapped in a garlic tortilla) . . . . . $8.00  *substitute steak for $2.00
    • Club Wrap (diced ham and turkey, cheese, bacon, lettuce and tomato in a garlic tortilla with mayonnaise)....$8.25
    • BLT Wrap (bacon, lettuce and tomato wrapped in a tortilla with mayonnaise) . . . . . $6.95
    • Ahi Tuna Wrap (Lettuce, cheese and tomato and wasabi mayo)....$9.25
    • Chicken Bacon Ranch Wrap (grilled chicken, lettuse, bacon, tomato, cheese and ranch dressing wrapped in a garlic tortilla) . . . . $8.25  *substitute steak for $2.00
    • Chicken Tender Wrap (romaine lettuce, cheese, tomato & ranch dressing) . . . . . $8.25
      • Buffalo Style . . . . . $9.00
      • Add Crumbly Bleu Cheese.....$1.00                                        

    SPECIALS

     

    Fish Fry – Wednesday, Thursday and Friday 

    • Perch Plate (available every day of the week)  . . Market Price
    • Perch & Shrimp Combo Plate......$13.50
    • Shrimp Plate . . . . ....... $12.50(buffalo Style.....add $1.00)
    • Ahi Tuna Plate . . . . . $13.50
    • Grilled West Coast Salmon . . . . . $13.50
    • Baked Haddock . . . . ... $13.50
    • Deep Fried Walleye-Pike..............$13.50
    • Seafood Platter(perch, deep fried shrimp, and 4oz. baked haddock)............$15.95

     All plates include coleslaw, rye bread and choice of potato.  No substitutions.

     

    Chicken Entree – Tuesday, Wednesday, Thursday, Saturday and Sunday

    • 4 Piece Chicken Dinner (includes a breast, thigh, leg & wing with choice of potato, dressing & breadstick – no substitutions) . . . . . $8.50 

     *** We also have chicken available for carry out only.  Please see our “Chicken to Go” section of our website.
      
     FOR YOUR HEALTH: CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD OR EGGS MAY CAUSE FOOD BOURNE ILLNESS!!!!

     


     
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